I eat a lot of salads. This time of year, I love topping a bed of greens with fruit, nuts, seeds, crisp veggies and sometimes (for a super special treat) a grilled salmon or tuna filet. Every once in a while a get a craving for a straight up, good caesar salad. I love adding tomatoes [...]
April Showers Bring Dandelion Flowers

…well, more importantly, dandelion greens. These greens are packed with nutrition–1 cup of chopped dandelion greens contains the following of our recommended daily allowance: 8% Fiber; 112% Vitamin A; 32% Vitamin C; 10% Calcium and 9% Iron. Not to mention these greens are also a good source of Folate, Magnesium, Phosphorus and Copper…the list goes [...]
March is National Nutrition Month!
This year’s theme–Eat Right, Your Way, Every Day! Well, I for one absolutely love that idea and what I love most is, this isn’t a fad–it’s a lifestyle. Just to make sure that I’m getting all of the nutrition that my body needs I visited the Academy of Nutrition and Dietetics website which is packed [...]
Kale–It’s Not Just a Garnish
How many times have you heard, Kale is a Nutritional Powerhouse?! Lots! In fact, quoting text found at the WebMD.com, “Kale, also known as borecole, is one of the healthiest vegetables on the planet.” Wow–the planet?! That’s quite a statement and here’s why– One cup of kale contains: 36 calories 5 grams of fiber 15% daily [...]
A Little Chocolate, A Smaller Waistline??
With it being Valentine’s Day, it’s only appropriate to talk about all the chocolate and heart-shaped candies that are going to be consumed today. And boy do I love chocolate, I mean really love it and the more chocolate the better. The good news is that chocolate is actually good for us! Keep in mind, [...]
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